The School for Housewives – Getting back to the sourdough swing of things

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Housewives, is it starting to get cooler? I encourage you not to give up on sourdough bread!Homemade bread is better for everyone; sourdough is definitely the best. Not only does natural leaven make flour more digestible; the products just last a lot longer.


Originally published in The School for Housewives. Read original article